Food Service and Restaurants License Requirements in Utah
Yes — to operate a food service and restaurants business in Utah, you need a Utah Food Service Establishment License from Utah Department of Health. The license costs approximately $550 initial, $330 renewal and renews every 1 year. Key requirements include: Obtain food service establishment permit and Pass health department inspection.
Utah Food Service and Restaurants License at a Glance
- License: Utah Food Service Establishment License
- Regulator: Utah Department of Health
- Estimated fee: $550 initial, $330 renewal
- Renewal period: 1 year
- Processing time: 30-60 days
- Last verified: 2026-07-21
Key Requirements
- Obtain food service establishment permit
- Pass health department inspection
- Complete food handler certification
- Maintain food safety manager on staff
- Submit menu and facility plans
Frequently Asked Questions
Do I need a license to run a food service and restaurants business in Utah?
Yes. Food Service and Restaurants businesses in Utah need a Utah Food Service Establishment License issued by Utah Department of Health before operating. Operating without it can result in fines, business closure, and legal liability.
How do I get a food service and restaurants license in Utah?
To obtain a food service and restaurants license in Utah, you must: Obtain food service establishment permit, Pass health department inspection, Complete food handler certification. The license is issued by Utah Department of Health and typically costs $550 initial, $330 renewal.
How much does a food service and restaurants license cost in Utah?
A food service and restaurants license in Utah costs approximately $550 initial, $330 renewal. This fee covers the initial application. Renewal occurs every 1 year.
How long does it take to get a food service and restaurants license in Utah?
Processing time for a Utah food service and restaurants license is typically 30-60 days. Processing times may vary based on application completeness and background check requirements.
Who regulates food service and restaurants businesses in Utah?
Food Service and Restaurants businesses in Utah are regulated by Utah Department of Health. They oversee licensing, compliance, and enforcement for this industry.